LOVE FOR THE INDONESIAN CUISINE, CREATED BY RON BLAAUW
There is an iconic building in the center of Haarlem. A former bank building in the Amsterdam School style. Millions of guilders were once stored in the cellars. Nowadays, this is the home of love for Indonesian cuisine at its very best. It is Bistrobar Indonesia!
Bistrobar Indonesia by Ron Blaauw & Agus Herawan lets you enjoy modern Indonesian cuisine, Indo street food and to die for rice tables. Come and visit us; Bistrobar Indonesia is open seven days a week.
Bistrobar Indonesia does everything to keep COVID-19 at bay and that is why there are a number of visible and invisible adjustments in our working method. We clean, we clean again and ensure sufficient distance between the tables. Our high tech air conditioning system provides fresh air. Everything to keep our employees and our guests healthy.
You are and will remain more than welcome to enjoy the very best Indonesian dishes in Haarlem in a safe environment.
TAKE AWAY & DELIVERY
By popular request Take Away & Delivery remains available, UberEats is going to be doing the deliveries. When you click on the button ‘Take Away & Delivery’ you will be redirected to our page on UberEats. Orders can only be made during our opening ours (17:00 – 21:00).
UberEats’ delivery area is slightly smaller than the area we used to deliver in when we did the deliveries our selves. Do you live outside of the delivery area? You’re more than welcome to come and pick it up!
Indo street food
Loempia with duck, rice vermicelli, ketjap sauce and star anise
Crispy Indonesian chicken with a dip of crème fraîche and herbs
TACO AYAM BALI
Taco with spicy Balinese chicken, acar and a ginger (kentjoer) chili mayonaise
Baked lamb rump, green asparagus, smoked egg yolk cream, bacon mayonnaise and a blado Hollandaise sauce with potato chips
IKAN asam padas
Grey mullet with a fresh sauce of green pepper. Roasted melus onions, a foam of beech mushroom and a crisp of kemiri and herbs
INDO TOMAHAWK STEAK
Tomahawk steak for two persons 24-hour marinated tomahawk steak with a sweet-spicy soy sauce. Served with seasonal vegetables and bami goreng.
Roasted satay of chicken thigh with peanut sauce
Roasted satay of goat with ketjap sauce
SATÉ BABI PANGANG
Roasted pork belly satay with sweet soy sauce
Roasted satay of chuck tender with ketjap sauce and tomato
3 different kinds of satay