THE MENU
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CHEF'S CHOICE MENU € 55,- PER PERSON
A 5-course surprise menu, selected by our Chef.
INDO STREET FOOD
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LOEMPIA UDANG € 8,50
Spring roll with shrimps, marinated in bumbu of ginger with chilli mayonnaise
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MARTABAK € 7,50
Traditional street food from Sumatra with chicken, egg and vegetables
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TACO babi JAVA € 4,50
Taco with pork belly, coleslaw, ginger- and spices mayonnaise and red onions
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PERKEDEL JAGUNG € 5,50
Homemade Indonesian corn biscuit, served with peanut sauce
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RISOLLES € 6,50
A crêpe filled with corn, carrot and leek with a spicy ginger-chilli sauce
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LOEMPIA BEBEK € 8,50
Spring roll with duck, rice vermicelli, ketjap sauce and star anise
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AYAM GORENG € 7,50
Crispy Indonesian chicken with a dip of crème fraîche and herbs
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PANGSIT GORENG € 6,50
Crispy Indonesian wonton with pork and spicy ginger sauce
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MALUKU MIX
Surprise of different snacks, for 2 people 18,50 and for 4 people 35,-
BBQ SATAY
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SATAY AYAM € 12,50
Roasted satay of chicken thigh with peanut sauce
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SATAY KAMBING € 12,50
Roasted satay of goat with ketjap sauce
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SATAY MARRANGI € 12,50
Roasted satay of chuck tender with sticky soy sauce and tomato
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SATAY BABI PANGANG € 12,50
Roasted pork belly satay with sweet soy sauce
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SATASTING SURPRISE € 12,50
3 different kinds of satay
DISHES
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CARPACCIO DAGING € 12,50
Carpaccio of chuck tender with a peanut-dressing and sambal tempeh
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domba blado € 15,-
Baked lamb rump, green asparagus, smoked egg yolk cream, bacon mayonnaise and blado Hollandaise with potato chips
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BURUNG PUYUH € 12,50
Caramelized quail breast and leg, with crispy fried polenta with a taste of soto, sweet and sour baby corn and a poultry, bacon and soto gravy
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IKAN ASAM PADAS € 12,50
Grey mullet with a fresh sauce of green pepper and laos. Roasted melus onions, and a crisp of kemiri and herbs
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LUNAK SAPI € 12,50
Veal prepared with Indonesian spices, spring onion emulsion pickled radish and mango.
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IGA BABI BAKAR € 10,-
Spare ribs in sticky Indonesian lacquer, coated in celery, red pepper and fried onion, with bumbu dip.
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MENU ANAK ANAK (CHILD'S MENU) € 7,50
Satay Ayam, white rice, seroendeng, atjar, pisang goreng and krupuk.
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cocktail udang € 15,-
Indonesian shrimp cocktail with ponzu watermelon, sweet and sour cucumber, cracklings with atjar foam.
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GYOZA DAGING € 15,-
Grilled USA steak with a daging ijo gyoza, jalapeño pepper filled with marinated melon and a vinaigrette of soy and rawit
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SERIGALA LAUT € 15,-
Atlantic wolf fish served with a beurre blanc of lime leaves and lemon grass with sambal goreng kentang
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INDO TOMAHAWK € 64,50
Tomahawk steak for 2 people 24-hour marinated tomahawk steak with a sweet-spicy soy sauce. Served with seasonal vegetables and bami goreng
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ASINAN SAPUDI (VEG) € 64,50
Sweet and sour salad of bean sprouts, cucumber and green beans with a peanut dressing
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JAGUNG (VEG) € 64,50
Grilled corn on the cob with gula-Jawa sambal butter
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KUBIS BAKAR (VEG) € 10,-
Grilled pointed cabbage with ginger and allspice mayonaise dipped in crumble of emping, krupuk and garlic chili
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TAHU TELOR (VEG) € 7,50
Fried tofu with poached egg, cabbage, lollo rosso, haricots verts, bean sprouts and a spicy peanut soy sauce dressing
RIJSTTAFEL
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RIJSTTAFEL € 32,50 PER PERSON
13 different small meat, fish and veggie dishes, served with Nasi Goreng and Nasi Putih.
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RIJSTTAFEL DONNY € 34,50 PER PERSON
15 different small meat, fish and veggie dishes, served with Nasi Goreng and Nasi Putih.
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RIJSTTAFEL VEGA € 32,50 PER PERSON
13 different small veggie dishes, served with Nasi Goreng and Nasi Putih.
DESSERTS
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TELOR KELAPA € 9,-
Egg made from grated coconut filled with a passion fruit curd, passion fruit reduction, salted coconut cream and pandan ice cream
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APRIKOT € 9,50
Pickled apricots with an apricot mousse. Salted white chocolate crumble, yoghurt brittle, salty popcorn and apricot sorbet
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PIE SUSU BALI € 8,-
Tartelette, calamansi curd, pandan coconut ganache, grilled pineapple gel, mango gel with yogurt ice cream.
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MERAH PUTIH € 8,-
White chocolate mousse with raspberry sorbet, caramelized with chocolate crumble, lime and strawberry gel with a white chocolate scotch dusted in Szechuan pepper
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TJENDOL € 7,50
Modern style Cendol with coconut and pandan foam
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DESSERT COCKTAIL € 10,-
Espresso Martini - Vodka - Kahlua - simple syrup - espresso
