THE MENU
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CHEF'S CHOICE MENU € 52,50 PER PERSON
A 5-course surprise menu, selected by our Chef.
INDO STREET FOOD
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LOEMPIA UDANG € 8,50
Spring roll with shrimps, marinated in bumbu of ginger with chilli mayonnaise
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MARTABAK € 7,50
Traditional street food from Sumatra with chicken, egg and vegetables
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TACO AYAM BALI € 4,50
Taco with spicy Balinese chicken, Bangkok-spread and a ginger (kentjoer)-coconut mayonnaise
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PERKEDEL JAGUNG € 5,50
Homemade Indonesian corn biscuit, served with peanut sauce
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TIRAM KELAPA € 3,50 per piece
Oyster served with coconut foam, red pepper and lime
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RISOLLES € 6,50
A crêpe filled with corn, carrot and leek with a spicy ginger-chilli sauce
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LOEMPIA BEBEK € 8,50
Spring roll with duck, rice vermicelli, ketjap sauce and star anise
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AYAM GORENG € 7,50
Crispy Indonesian chicken with a dip of crème fraîche and herbs
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PANGSIT GORENG € 6,50
Crispy Indonesian wonton with pork and spicy ginger sauce
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MALUKU MIX
Surprise of different snacks, for 2 people 18,50 and for 4 people 35,-
BBQ SATAY
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SATAY AYAM € 12,50
Roasted satay of chicken thigh with peanut sauce
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SATAY KAMBING € 12,50
Roasted satay of goat with ketjap sauce
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SATAY MARRANGI € 12,50
Roasted satay of chuck tender with sticky soy sauce and tomato
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SATASTING € 12,50
Three different kinds of satay
DISHES
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CARPACCIO DAGING € 12,50
Carpaccio of chuck tender with a peanut-dressing and sambal tempeh
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AYAM RITJA RITJA € 23,50
Whole spring chicken from the oven with ritja ritja sauce, stewed quince and spicy chanterelles
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IKAN ASAM PADAS € 12,50
Grey mullet with a fresh sauce of green pepper and laos. Roasted melus onions, a foam of beech mushroom and a crisp of kemiri and herbs.
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SAMBAL GORENG KERANG € 12,50
Mussels in a sweet-spicy kunjit coconut sauce
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TJAH BABI € 12,50
Roasted pork belly with spicy bimi, apple cream and pickled apple
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MENU ANAK ANAK € 7,50
Satay Ayam, white rice, seroendeng, atjar, pisang goreng and krupuk.
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DAGING BLADO € 15,-
Crispy beef in a spicy bumbu, with prawns in bumbu peteh, goose liver cream and atjar kuning
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IKAN DABU € 15,-
Tartare of Albacore tuna, miso-mayonnaise ginger syrup sauce, emping and soy tapioca
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IGA BABI BAKAR € 10,-
Ron’s famous spare ribs from the BBQ with sambal sauce
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GYOZA DAGING € 15,-
Grilled USA steak with a daging ijo gyoza, jalapeño pepper filled with marinated melon and a vinaigrette of soy and rawit
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SERIGALA LAUT € 15,-
Atlantic wolf fish served with a beurre blanc of lime leaves and lemon grass with sambal goreng kentang
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INDO TOMAHAWK € 64,50
Tomahawk steak for 2 people 24-hour marinated tomahawk steak with a sweet-spicy soy sauce. Served with seasonal vegetables and bami goreng
RIJSTTAFEL
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RIJSTTAFEL DONNY € 32,50 PER PERSON
15 different small meat, fish and veggie dishes, served with Nasi Goreng and Nasi Putih.
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RIJSTTAFEL AGUS € 29,50 PER PERSON
13 different small meat, fish and veggie dishes, served with Nasi Goreng and Nasi Putih.
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RIJSTTAFEL VEGA € 30,- PER PERSON
13 different small veggie dishes, served with Nasi Goreng and Nasi Putih.
DESSERTS
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PIR REBUS MANIS € 7,50
Stewed pears with a cream of spices and a cinnamon star anice granite
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KUE DADAR IJO € 7,50
Indonesian pancake filled with coconut and palm sugar, served with mango ice cream
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KUE KEJU € 7,50
A light cheesecake of green apples with a lychee foam and a crumble of pistachio
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KETAH HITAM € 7,50
Black rice pudding with pineapple, jackfruit and red wine ice cream
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TJENDOL € 7,50
Modern style Cendol with coconut and pandan foam
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DESSERT COCKTAIL € 10,-
Espresso Martini - Vodka - Kahlua - simple syrup - espresso
